Join the best brand in the restaurant industry as a Restaurant Manager. This is your opportunity to grow and develop in the restaurant industry with one of the most important restaurant brands! WE OFFER: * Attractive base salary of $25,000 net * Statutory benefits from day one * Attractive weekly tip scheme * SGMM * Free cafeteria service * And many more benefits REQUIREMENTS: * Completed bachelor’s degree in Administration, Tourism, Gastronomy or related fields * Minimum 3 years’ experience as General Restaurant Manager in **steakhouse** or **fine dining** establishments * Ability to effectively coordinate and manage the restaurant’s human, financial, and material resources * Leadership, analytical, organizational, and planning skills REQUIRED KNOWLEDGE: * Preparation and analysis of restaurant performance results, ensuring budget compliance, service quality, and key performance indicators (KPIs) * Excellence in customer service and complaint resolution to guarantee customer satisfaction and internal process efficiency * Experience in budget and inventory management * Detailed supervision of account closing, including sales verification and consumption control * English language proficiency (preferred) * Excellent personal presentation Work Location: Puebla Rotating shifts If interested, contact Norma Moreno at 55\-58\-78\-83\-14 via WhatsApp or apply through this channel. Job Type: Full-time, Indefinite-term Salary: $25,000\.00 \- $35,000\.00 per month Benefits: * Complimentary beverages * Option for indefinite-term contract * Medical expense insurance * Cafeteria service Workplace: On-site employment