Waiter Captain - Restaurant

Description

Job Summary: We are seeking a Floor Manager for a cafeteria with leadership experience and a passion for customer service, capable of supervising and coordinating a team to ensure high-quality service. Key Highlights: 1. Experience leading teams and supervising restaurant service. 2. Customer satisfaction focus and organizational skills. 3. Opportunity for growth in a dynamic work environment. ### **Position: Floor Manager – Cafeteria** ### **Requirements** * Minimum **2 years** experience as Waiter Captain or similar position * Excellent service attitude * **Attentive, helpful, and responsible** individual * Ability to **organize and lead a team** * Focus on customer satisfaction and ability to work under pressure ### **Main Responsibilities** * Supervise and coordinate the waitstaff team * Ensure high-quality service * Support daily restaurant operations * Guarantee adherence to service standards ### **We Offer** **Salary:** **$12,000 to $15,000 MXN** (based on experience) **Bi-weekly payment** **Full-time** * **Statutory benefits** starting from the **third month** * **Complimentary meals** * **Free uniforms** * Excellent work environment * Opportunity for growth **If you are passionate about service, leadership, and working in a dynamic environment, this opportunity is for you.**