




Job Summary: We are seeking a Taquería Service Manager with experience in restaurant management, personnel control, inventory management, and customer service. Key Highlights: 1. Experience in the restaurant business, preferably taquerías 2. Knowledge of FIFO, inventory management, and personnel control 3. Opportunity for professional growth GASTRONOMIC CORPORATE We are looking for a **"Taquería Service Manager"** located in Ermita. REQUIREMENTS: * Completed or incomplete high school education * Experience oriented toward the restaurant business * Age: 30 to 45 years * Availability of time * Knowledge of FIFO, inventory management, personnel control, suppliers, shrinkage, PC operation, customer service, and sales strategies * Experience as a restaurant captain, preferably in taquerías, minimum 2 years WE OFFER: * Base salary * Staff cafeteria * Career advancement Interested candidates may apply through this channel or send their CV via WhatsApp **5573399170** Employment type: Full-time Salary: $12,000.00 \- $12,001.00 per month Work location: On-site employment


