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Cooks
$MXN 1/hour
Indeed
Full-time
Onsite
No experience limit
No degree limit
Av. Gustavo Díaz Ordaz 334, Presidentes, Álvaro Obregón, 01299 Ciudad de México, CDMX, Mexico
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Description

Job Summary: Giornale is seeking energetic, committed Cooks with a passion for their work who thrive in a learning-oriented environment filled with positive experiences. Key Highlights: 1. A team ready to help you grow through training and development. 2. Opportunities for career growth and job stability. 3. No prior experience required; initiative and passion are valued. **Giornale is hiring Cooks in Álvaro Obregón, Mexico City** ---------------------------------------------------------------- **JOIN OUR TEAM AS A COOK AT GIORNALE PEDREGAL!‍‍** Giornale is a leading and pioneering restaurant chain specializing in international cuisine and the Healthy Food concept, experiencing continuous growth and expansion. That’s why we’re looking for people like you: committed, energetic individuals whose passion is their profession—and who flourish in a learning-oriented environment rich with positive experiences. To fulfill this mission: **LOCATION** * Giornale Pedregal: Av. De Las Fuentes No. 556, Loc. 15, Col. Jardines del Pedregal, C.P. 39760, Del. Álvaro Obregón. (Inside Grand Pedregal shopping center, near the church on Av. De Las Fuentes.) ***(We also have openings at other locations across the Metropolitan Area—apply and ask us!)*** **WE OFFER:** Bi-weekly salary payments. Tips Statutory benefits from day one Complimentary meals: Delicious, healthy daily menu Annual bonus or PTU (Profit Sharing) and timely payment of salaries, bonuses, and year-end bonuses Referral bonus: Earn a bonus for every person you refer who joins our team! Additionally, at Giornale you’ll find a team ready to support your growth. We provide: * Day-one training * Opportunities for growth and development * Job stability * Relevant certifications **REQUIREMENTS** At Giornale, we focus on delivering the best dining experience to our guests. Whether or not you have prior experience—or formal culinary education—is not decisive. What matters most is whether you possess: * **Initiative and autonomy:** You enjoy taking charge and learning independently. * **Passion:** You prepare every dish with the same care and affection you give your own meals. * **Service-oriented attitude:** You seek “how to make it happen” instead of “why it can’t be done.” * **Schedule flexibility:** We offer various shifts to accommodate our team members’ personal schedules. * Complete and valid documentation * Immediate availability * Eagerness to learn **‍‍ Join our team today!‍‍** **Desired education level:** Basic **Desired experience level:** Entry-level **Departmental function:** Tourism / Hospitality **Industry:** Restaurants **Skills:** * Food preparation * Teamwork * Adaptability *This vacancy originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=69a8a168510000350003afd9\&source\=indeed

Source:  indeed View original post
Juan García
Indeed · HR

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