Job Summary: We are looking for a butcher to handle reception, storage, cutting, deboning, grinding of meat and preparation of products, customer service and cleaning. Key Responsibilities: 1. Reception and storage of meat 2. Cutting, deboning and preparation of various cuts 3. Customer attention and service * Proper reception and storage of meat. * Cutting, deboning and preparation of various cuts as requested by the customer. * Grinding of meat and preparation of products such as chorizo or prepared meat. * Customer attention and service. * Inventory control and proper waste management. * Deep cleaning of the butcher shop. * Ability to follow instructions. Employment Type: Full-time Salary: $10,000.00 - $12,000.74 per month Benefits: * Employee discount * Discounts and preferential pricing Work Location: On-site employment