Position Summary: We are seeking a Restaurant Manager with fine dining experience and expertise in personnel administration, cost control, and inventory management. Key Highlights: 1. Fine dining restaurant experience 2. Wine and spirits knowledge 3. Administration, cost, and inventory management Grupo Cinbersol, a leading restaurant group, is looking for your talent as: Restaurant Manager Requirements: • Minimum 3 years of verifiable fine dining restaurant experience. • Completed Bachelor’s degree in Business Administration, Gastronomy, or related field. • Intermediate–Advanced English (Preferred) • Knowledge of wines, spirits, etc. • Knowledge of administration, cost management, and inventory control. • Flexible working hours. • Personnel administration. We Offer: • Attractive base salary + tips. • Statutory benefits. • Discounts across group brands. Work Location: Polanco . -Requirements- Minimum Education: Higher Education – Bachelor’s Degree 3 years of experience Languages: English Keywords: leader, supervisor, manager, director, chief, lead, supervision, steward, restaurateur