Job Summary: We are seeking a proactive and experienced Baker who will supervise the team, prepare high-quality baked goods, and ensure operational efficiency. Key Highlights: 1. Lead the commercial support team and ensure efficiency and quality. 2. Prepare a variety of high-quality breads and baked goods. 3. Opportunity to learn, grow, and innovate within a successful team. **Baker** ============ Location: Hyatt Ziva Puerto Vallarta City: Puerto Vallarta, JAL, MX, 48390 Date: Feb 5, 2026 Thanks to our expansion, we are looking for talented, experienced, motivated, and proactive individuals who view challenges as opportunities, believe in their abilities, and possess a versatile set of competencies. We value those who are passionate about learning, growing, and innovating—striving for success and creating memorable experiences. Join our team to continue building our success story together. **Job Description** -------------------------- As a Baker, you will be responsible for working closely with a team to mix and bake ingredients, preparing a variety of high-quality breads, rolls, cookies, cakes, pies, pastries, and other baked goods for our guests. You will also serve as a work supervisor, ensuring the efficiency and productivity of the commercial support team. **Job Functions and Responsibilities** -------------------------------------------- * Mix and bake ingredients following recipes and guidelines to produce a variety of breads, rolls, cookies, cakes, pastries, and other baked goods. * Supervise and support the commercial support team, ensuring efficiency and quality in their work, and stepping in to perform tasks when necessary. * Analyze and resolve ongoing issues, working to improve bakery processes, systems, and operations. * Ensure all products are prepared and stored in accordance with hygiene and food safety standards. * Evaluate the quality and freshness of ingredients and baked goods, taking corrective action when required. * Work effectively within established policies and practices, consistently delivering high-quality baked goods. * Train new bakers as needed, sharing knowledge and experience for the benefit of the team. * Maintain a clean and organized workplace, ensuring safety and efficiency in the bakery environment. * Complete any additional tasks or responsibilities assigned. **Work Experience** ----------------------- * Serves as a work supervisor for a commercial support team. * May spend part of the time performing the work being supervised. * Accountable for team outcomes. * Works within established policies and practices. * Analyzes information to resolve ongoing problems. * Has 5 or more years of work experience. **Competencies** ---------------- Leadership Problem Solving Teamwork and Collaboration Accountability Commercial Experience Advocating for Guest Needs Self-Development Impact Interpersonal Skills Functional Job Knowledge**Education** ------------- * High school diploma or equivalent preferred. * A combination of education and experience will be considered. **Certifications** ------------------- * Certifications may be required or preferred. If you believe you meet the above requirements, we look forward to receiving your application! All applicants will be evaluated and considered for opportunities at PLAYA without regard to race, color, religion, sex, sexual orientation, age, genetic information, gender identity or expression, national origin, or disability. Application ID: 18190 **Screen readers cannot read the following map for job searches.** ----------------------------------------------------------------------------- Follow this link to access our Job Search page to search available job openings in a more accessible manner.