Position Summary: We are seeking a Trainee Kitchen Supervisor passionate about gastronomy, with a strong sense of order and leadership, to direct our food offering—ensuring aesthetics, flavor, and visual quality. Key Highlights: 1. Lead GALLONEGRO Café’s gastronomic proposal 2. Learn and take control of kitchen operations to high standards 3. Work in an inspiring environment with visual talent **Job Description** **Lead the kitchen at GALLONEGRO Café (Youth Program)** We are the contemporary reference point in Querétaro’s Historic Center—the space where specialty coffee and street photography converge into an immersive experience. We know that an excellent cup of coffee demands a dish worthy of it. That’s why we’re looking for a **Trainee Kitchen Supervisor** through the “Jóvenes Construyendo el Futuro” (Youth Building the Future) program. If you’re passionate about gastronomy, possess absolute organizational discipline, and wish to lead our food offering while receiving a highly competitive income, this is your place. **Your role in the GALLONEGRO experience:** You will be the heart of our gastronomic proposal. You’ll learn and assume full responsibility for operating our kitchen, ensuring every dish served at our tables meets the aesthetic, flavor, and visual quality standards expected by our gallery. **Your main responsibilities:** * **Execution and quality:** Prepare and plate our dishes and brunch options with technical precision, hygiene, and impeccable *styling* (aligned with our relaxed "High\-End" standard). * **Control and leadership:** Manage inventory, waste, supplier orders, and keep stock consistently up to date. * **Space stewardship:** Maintain the highest standards of cleanliness, order, and distinctive “H” compliance in your work area. The kitchen must operate with the same precision as our specialty bar. * **Teamwork:** Synchronize food service timing with the barista bar to ensure a seamless and flawless customer experience. **Who are we looking for?** * **Mandatory requirement:** Meet the guidelines of the “Jóvenes Construyendo el Futuro” program (be aged 18–29 and currently neither employed nor enrolled in studies), and have an active profile. * **Passion for cooking:** Though formal experience is not required by the program, we seek someone with foundational gastronomic knowledge, enthusiasm for cooking, a sense of urgency, and innate leadership. * **Absolute organization:** Ability to maintain control under pressure during peak brunch hours. * **Affinity with GALLONEGRO culture:** An eye for detail and appreciation for aesthetically curated spaces. **What do we offer? (Total Income: $14,000 MXN monthly \+ Tips)** This position features a mixed compensation scheme to recognize your leadership: * **$9,500 MXN monthly**, plus medical insurance (IMSS), provided directly by the “Jóvenes Construyendo el Futuro” program. * **$4,500 MXN monthly** as a responsibility bonus and direct compensation from GALLONEGRO. * Excellent weekly tip distribution scheme. * An inspiring, safe workplace surrounded by visual talent, located right in the heart of Querétaro’s Historic Center. **Job Location:** Historic Center, Santiago de Querétaro, Qro. Employment Type: Full-time Salary: $9,500\.00 \- $15,000\.00 per month Benefits: * Option for indefinite-term contract Workplace: On-site