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Sous Chef
Indeed
Full-time
Onsite
No experience limit
No degree limit
Monte Casino 100, Molino del Rey, Miguel Hidalgo, 11100 Ciudad de México, CDMX, Mexico
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Description

Job Summary: We are seeking a Sous Chef with passion for cooking and leadership to supervise operations, food production, and team training, ensuring food quality and safety. Key Highlights: 1. Opportunity for culinary leaders passionate about gastronomy. 2. Operational supervision and production of healthy food. 3. Team training and assurance of quality standards. **GreenGrass is hiring a Sous Chef in Polanco – Miguel Hidalgo, Ciudad de México** ----------------------------------------------------------------------------- Join the **GreenGrass** team. We are a company with 18 years of experience in the healthy fast-food industry. Currently, we are the pioneer company offering products with the perfect balance between healthy and delicious. **If you are passionate about cooking and possess natural leadership, this opportunity is for you.** **WE ARE HIRING A SOUS CHEF FOR MASARYK AND VARIOUS LOCATIONS (MITIKAH, INSURGENTES, CONDESA, REFORMA–DIANA CAZADORA)** **Responsibilities:** * Operational supervision * Food production – cold kitchen * Review of food bar * Operation of electric pots * Supervise and train team on proper cooking techniques * Verify production quality standards * Audit food safety and verify organoleptic properties of food * Order preparation and forecasting * Inventory management * Recipe tracking **Requirements:** Experience: 3 to 4 years of EXPERIENCE IN RESTAURANTS, FAST FOOD, OR INDUSTRIAL CAFETERIAS Education: Bachelor’s Degree in Gastronomy Age: 25 to 35 years old **We Offer:** * **Net salary** * **Statutory benefits (vacation, year-end bonus, vacation premium, IMSS)** * **Daily meals at NO COST** * **Career development plan** * **Balance Day – ADDITIONAL DAYS OFF ON TOP OF VACATION** **Desired education level:** Bachelor’s degree – graduated **Desired experience level:** Expert level **Departmental function:** Customer service **Industry:** Restaurants **Skills:** * Hygienic food handling * Food production * Leadership * Recipe tracking * Team training *This job posting originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j_id=6992a57d3e00004900714cde&source=indeed

Source:  indeed View original post
Juan García
Indeed · HR

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