Job Summary: We are seeking gastronomy interns or trainees to assist with administration, planning, purchasing, and menu development. Key Highlights: 1. Collaborate in administration and planning 2. Participate in menu development 3. Purchasing experience **Requirements** Currently enrolled in the final semesters of one of the following programs: **1\. Bachelor’s Degree in Gastronomy.** Description: Interns or trainees are required who can commit at least 5 hours per day to assist with administration, planning, purchasing, and menu development. Transportation allowance and cafeteria service are provided. Mandatory: Valid optional insurance coverage. Position Type: Part-time, Project-based or Fixed-term, Apprentice Contract Duration: 6 months Salary: $500.00 per week Benefits: * Cafeteria service Application Question(s): * Do you have valid optional insurance? Work Location: On-site employment