Description
At Taco Cabo, we are seeking a passionate Restaurant General Manager who excels in service, leadership, and great food.
Responsibilities:
* Supervise the restaurant’s daily operations
* Lead and coordinate the team
* Ensure excellent customer service
* Manage inventory, sales, and basic administration
* Maintain high standards of quality and cleanliness
* Implement sales strategies and achieve performance goals
Requirements:
* Completed or incomplete bachelor’s degree in Business Administration, Gastronomy, Tourism, or related fields
* Proficiency in technology and point-of-sale (POS) systems
* Basic to intermediate knowledge of Excel and administrative tools
* Prior experience in restaurants or similar positions
* Leadership skills and positive attitude
* Organizational ability and problem-solving skills
* Flexible availability for work hours
* Results-oriented mindset and teamwork orientation
* Submission of CV and professional recommendation letters
We offer:
* Competitive salary
* Positive work environment
* Growth opportunities
* Employee meals and internal benefits
Salary: $20,000\.00 per month
Benefits:
* Salary increases
* Employee discounts
* Company parking
* Cafeteria service
Work location: On-site employment