Job Summary: We are seeking a responsible and organized Cook to prepare food, maintain hygienic food handling practices, and manage supplies within a team-oriented work environment. Key Highlights: 1. Dynamic role in food preparation and handling with a focus on hygiene. 2. Opportunity to work in a hot kitchen with premium meats. 3. Team collaboration focused on continuous improvement and attention to detail. **Main Responsibilities** * Prepare food according to recipes and established standards * Proper food handling (hygiene and preservation) * Portion control and efficient use of supplies * Cleaning and organizing the work area * Assisting with receiving and storing goods * Meeting delivery deadlines * Reporting shortages or losses **Requirements** * Minimum 1–2 years of kitchen experience * Knowledge of hygienic food handling * Experience in hot kitchen operations, grilling, or meat cutting * Flexible availability for work schedule **Key Competencies** * Organization * Speed and efficiency * Teamwork * Attention to detail * Responsibility * Service-oriented attitude * Experience handling premium meats * Basic inventory knowledge * Proactive attitude and focus on continuous improvement Employment Type: Full-time Salary: $18,000\.00 per month Work Location: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
