*Join our team and make magic with us at Café de la Flor!* *At Café de la Flor, we don't just create desserts—we create unforgettable moments. Here, you become part of a team passionate about excellence and unity.* **Objective:** The person responsible for maintaining branch stock levels, coordinating with suppliers for deliveries, managing inventory, and performing other related duties. **Responsibilities:** · Receive goods from suppliers. · Evaluate quality and quantity of goods. · Reject damaged or unsolicited items. · Store goods properly. · Implement proper rotation of stored goods. · Prepare manual or computerized reports of warehouse entries and exits. · Conduct periodic inventory counts in units and monetary values. · Establish maximum and minimum stock levels in agreement with department heads. · Monitor cleanliness and organization of items within the warehouse. · Apply sanitary measures for the warehouse. · Responsible for dating goods upon warehouse entry. · Monitor shelf life and expiration periods of food items. · Submit purchase requests for food based on established stock thresholds. · Assist accounting staff during inventory counts. **Requirements:** *Education: High school diploma required.* *Marital status: No preference* *Software/equipment: Proficiency in Microsoft Office* *Experience: 6 months of experience in similar roles* Employment type: Full-time Benefits: * Employee discounts * Gym membership discounts * Special offers and preferential pricing * Flexible schedules * Employee referral program * Restaurant vouchers Work location: On-site