Job Summary: Join Wok Grill at Plaza Río for a dynamic role involving food preparation, cooking, and kitchen maintenance. Key Highlights: 1. Opportunity for continuous professional growth and development 2. Employee meals and bonuses for achieving goals 3. Ongoing training within a collaborative team environment **Come join this great team at Wok Grill Plaza Río** Vegetable cutting, food preparation, grilling, frying, wok cooking, order handling. **Experience Required:** * Knife handling. * Time management. * Warehouse inventory management. * Cleaning of utensils. **Responsibilities:** * Follow the daily vegetable and supply preparation checklist. * Label and store warehouse supplies. * Prepare vegetables for cooking—washing and cutting. * Maintain a clean and organized back-of-house area. * Wash dishes, floors, and drains. * Take out the trash. * Ensure all vegetables and ingredients are stored correctly. **We Offer:** * Statutory benefits. * Employee meals. * Ongoing training. * Growth opportunities. * Night shift bonuses. * Monthly bonus for achieving goals. **Schedules:** Availability to work **rotating shifts** is essential: * 9:00 a.m. to 5:00 p.m. * 2:30 p.m. to 10:30 p.m. **Important:** We do NOT offer fixed shifts. One weekday day off. **Contact via WhatsApp:** 664 650 8558 Employment Type: Full-time Salary: $3,086.00 - $3,196.00 per week Benefits: * Employee discounts * Cafeteria service Work Location: On-site employment