**Job Opening: General Cook – Restaurant.** Is cooking your passion, and are you looking for a place where your talent truly shines? Join a restaurant renowned for its **gastronomic excellence**, innovation, and quality in every dish! We are seeking a committed, responsible, and positive-minded **General Cook**, who enjoys working in a dynamic, professional environment focused on continuous improvement. **Requirements** * Education: **Completed Upper Secondary School** * **Minimum 1 year of experience** in hot or cold kitchen stations * **Flexible availability for work hours** * Excellent personal appearance and hygiene * Marital status: Not specified **Attitudes and Competencies** * Genuine vocation for service * Honesty, responsibility, and commitment * Teamwork and effective communication * Proactivity and organization * Enthusiasm for learning and refining culinary techniques * Friendly demeanor, positive energy, and results-oriented mindset **Main Responsibilities** * Prepare food ensuring **excellent quality, flavor, and impeccable presentation** * Master cooking techniques, food handling, and preservation methods * Assess ingredient freshness using sensory evaluation (smell, color, taste) * Perform proper storage and inventory control of ingredients * Maintain the workstation **clean, organized, and compliant with hygiene standards** * Ensure perfect presentation of each dish prior to service **We Offer** * **Monthly salary: $10,000** (paid biweekly) * **Daily tips** * Complimentary staff meals * Uniform provided * **Statutory benefits starting from the third month** * Excellent working environment * Genuine professional growth opportunities within the restaurant **We want to meet you!** If you meet the profile and are ready to join a prestigious restaurant, **send us your CV and become part of a team where passion for gastronomy makes all the difference.** Employment type: Full-time Salary: $10,000.00 per month Work location: On-site