Description
Job Summary:
We are seeking a Kitchen Supervisor to manage the kitchen area, coordinate dish preparation, analyze menus, and ensure a safe and efficient working environment.
Key Highlights:
1. Professional development and continuous training opportunities
2. Collaborative and dynamic work environment
3. Significant professional growth opportunities
**We are looking for a Kitchen Supervisor to join our team at our main office.**
* Manage the kitchen area, supervising chefs and support staff.
* Coordinate dish preparation, ensuring quality and service standards.
* Analyze menus and propose improvements to meet customer needs.
* Maintain a safe and efficient working environment, adhering to food hygiene and safety regulations.
**Requirements**
* Prior experience as a Kitchen Supervisor in high-end hotels or restaurants.
* Advanced knowledge of culinary techniques and team management.
* Ability to work under pressure and manage multiple tasks simultaneously.
* Excellent communication and leadership skills.
**Benefits**
* Base salary
* Savings fund
* Tips from group bookings and events
* We offer a competitive salary and attractive social benefits.
* You will have opportunities for professional development and continuous training.
* Access to a collaborative and dynamic work environment.
The role offers significant professional growth and development opportunities within a committed and dynamic team.