




FOOD QUALITY COORDINATOR NOM251 WORK LOCATION: CEFERESO 11 PROFILE: \-Must have experience in food quality area. \-Ages 25 to 35. \-Completed bachelor's degree in nutrition, food chemistry, gastronomy, or related field. \-Knowledge of NOM 251, NMX\-F\-605 (Distintivo H). \-Availability for rotating shifts. RESPONSIBILITIES: \-Verify compliance with quality, safety, and hygiene standards in food production processes. \-Train and instruct staff according to their job roles. \-Conduct weekly audits. \-Design corrective action plans. \-Verify witness sample collection. \-Verify PEPS system in warehouses. WE OFFER: \-Weekly salary. \-Weekly attendance bonus. \-Opportunity for overtime. \-Free transportation. \-Free uniform (shirt and footwear). Job type: Indefinite term Salary: $16,579\.00 \- $18,179\.00 per month Work location: On-site


