




Job Summary: Join the culinary team that ensures quality, flavor, and adherence to standards in daily operations, supporting food preparation and cooking. Key Highlights: 1. Be part of a culinary team committed to quality. 2. Opportunity for professional development in the culinary field. 3. Collaborate in the creation of daily and special menus. **B&E EMPLOYEE BENEFITS S. de R.L. de C.V. is seeking Culinary Staff at Pról. Paseo De La Reforma Santa Fe, Contadero Alcaldía Cuajimalpa De Morelos – Cuajimalpa de Morelos, Ciudad de México** ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Join the culinary team that ensures quality, flavor, and adherence to standards in daily operations. **Company:** B&E EMPLOYEE BENEFITS S. de R.L. de C.V. **Work Location / Base** Pról. Paseo de la Reforma Santa Fe, Contadero Alcaldía Cuajimalpa de Morelos, C.P. 05348 Ciudad de México **Candidate Profile** Education: Bachelor’s Degree in Gastronomy Experience: 1–3 years in professional cooking Knowledge of basic cooking techniques (boiling, sautéing, frying, baking) Knowledge of food hygiene and sanitation standards Ability to read and follow recipes and procedures Proficiency in handling kitchen utensils, tools, and equipment Experience preparing standard dishes, seasonal menus, and special menus Teamwork, organization, and punctuality Desirable knowledge of portion control and basic plating **Main Responsibilities** Prepare and cook food according to quality standards Assist in developing daily and special menus under supervision Maintain a clean and organized kitchen area during and after service Control portion size, quality, and presentation of dishes Inspect freshness and proper storage of ingredients Assist with receiving and inventory control of food supplies Comply with hygiene and food safety regulations Collaborate with the kitchen team to optimize timing and processes **Work Schedule** Monday to Friday: 7:00 a.m. to 6:30 p.m. One Saturday per month: 8:00 a.m. to 1:00 p.m. **We Offer** Monthly net salary: **$12,000** Statutory benefits Job stability Professional development in the culinary field **Application** Apply through this platform or send your updated CV via WhatsApp to $**55 $6818 $8809**, indicating the subject line: **Culinary Assistant** In-person interview Only candidates matching the profile will be contacted **Desired Education Level:** Basic **Desired Experience Level:** Entry Level **Departmental Function:** Commercial / Sales **Industry:** Events and Promotion **Skills:** * Time availability * Attention to detail * Excellent appearance *This vacancy comes from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j_id=6977b2c66a00004f00c6517e&source=indeed*


