**JOB DESCRIPTION** You will be responsible for maintaining smooth floor service operations, ensuring tables are ready, stations are fully stocked, and timing is aligned with the kitchen and servers. **CANDIDATE PROFILE:** * Strong sense of urgency (fast yet organized work) * Attention to detail above average * Physical fitness suitable for continuous pace * Clear communication and coordinated teamwork * Disciplined mindset and commitment to standards (no improvisation) **RESPONSIBILITIES:** * Reset tables within optimal timeframes without compromising presentation * Keep all stations fully stocked throughout the shift * Execute setup and breakdown according to defined standards (alignment, cleanliness, sequence) * Provide tactical support to servers during peak demand periods * Handle tableware, glassware, and trays safely, efficiently, and cleanly * Constant anticipation (prevent operational bottlenecks) * Strict adherence to hygiene and service protocols * Support and assist servers with their responsibilities before, during, and after service. **WE OFFER:** * Fixed daily wage: $500\.00 * Consistent tips * Temporary event from June 4–7 and June 10–14 * Meals provided during the event Employment type: Full-time Salary: $2,000\.00 \- $4,000\.00 per week Benefits: * Salary increases * Employee discount * Medical expense insurance * Complimentary uniforms Application question(s): * How many years of experience do you have in this field? * How would you commute to Haras del Bosque? * Have you previously worked as a busser at equestrian events? Work location: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
