




Summary: Performs retail and food service duties, including preparing simple foods, stocking merchandise, operating POS, and providing frontline customer service. Highlights: 1. Performs retail and food service duties 2. Prepares and serves simple foods and beverages 3. Provides frontline customer service Under designated supervision, performs retail and food (not to exceed the level of HPP 2 NA\-2 or M\-02\) duties in a facility that offers both services. Work includes preparing and serving simple foods and beverages, stocking merchandise, operating point\-of\-sale equipment, and providing frontline customer service.


