We are looking for a **Branch Manager,** responsible for leading the complete operation of a pizzeria. Your mission will be to ensure excellent customer service, business profitability, and compliance with the brand's quality standards. **Main Responsibilities** * Supervise daily operations * Ensure product quality and establishment cleanliness * Control inventory, costs, and supply orders * Manage cash flow and perform cash register reconciliations * Coordinate, train, and motivate the work team * Resolve incidents and ensure customer satisfaction * Comply with hygiene and food safety policies **Requirements** * Minimum experience of **1 to 2 years** as manager, supervisor, or team leader in restaurants or pizzerias * Knowledge in personnel management, inventory control, and customer service * Availability to work weekends and rotating shifts * Ability to solve problems and make decisions under pressure Job type: Full-time Salary: $14,000.00 per month Benefits: * Free uniforms Workplace: On-site position