Description
Job Summary:
We are seeking culinary talent for a high-end Mexican restaurant, with experience in cold, hot, and pastry cooking, and a focus on discipline and quality.
Key Highlights:
1. Experience in cold, hot, and pastry cooking in Fine Dining
2. Knowledge of Mexican gastronomy and diverse culinary techniques
3. Organized, disciplined attitude with strong interpersonal skills
Important: **Balcón del Zócalo Restaurant**, located in the Historic Center of Mexico City, stands out for its location, fine dining service, and authentic Mexican cuisine.
**WE ARE LOOKING FOR YOUR TALENT!**
For the following areas:
*Cold, hot, and pastry cooking.*
**Note: The specific position will be assigned by your immediate supervisor based on your experience!**
**REQUIREMENTS:**
* **EDUCATION:** Culinary Technician or Bachelor’s Degree in Gastronomy
* **EXPERIENCE:** Minimum 2 years, verifiable
* **GENDER:** No preference
* Flexible schedule availability
**EXPERIENCE AND ATTITUDES:**
Minimum two years’ experience in Fine Dining or haute cuisine restaurants.
* Proficient in cooking
* Skilled equipment handling
* Ability to work under pressure
* Disciplined
**KNOWLEDGE:**
* Traditional Mexican cuisine
* Hygiene systems
* Internal stock control
* Dessert preparation and creation
* Bakery knowledge
* Preparation of all pastry products required by the hotel
* Ice cream, chocolate, confectionery, cake-making techniques, etc.
* Constant supervision of food quality prepared within your area
* Receiving pastry ingredients for the restaurant
* Creating dishes for menus and buffets
* Fully stocking the station throughout your shift
* Monitoring raw material needs and shortages for production
**CAPABILITIES AND SKILLS:**
* Immediate response capability
* Classical cooking techniques
**ATTITUDES:**
* Customer-oriented
* Professional appearance
* Strong interpersonal skills
* Friendly
* Organized
* Disciplined
**WE OFFER:**
* Base salary
* Attractive tips
* Statutory benefits (IMSS, Life Insurance, Vacation Bonus, Food Service)
* Enhanced benefits
* Grocery vouchers
* Training
* Incentives
* Medical membership
* etc
**Work schedule: Monday through Sunday, with midweek days off and rotating shifts.**