Process/Development Engineer

Description

Job Summary: Join Galletas Cuétara as a Process Engineer to lead a team, optimize production lines, and ensure quality in operations. Key Highlights: 1. Lead teams and optimize continuous production lines 2. Continuous training and professional development 3. Collaborative and dynamic work environment Join Galletas Cuétara as a Process Engineer and lead a team committed to operational excellence. Responsibilities: Monitor production flow. Define and control critical process variables. Implement strategies to minimize product waste. Comply with food safety standards such as HACCP and FSSC 22000. Design and optimize continuous production lines by analyzing critical variables (moisture, temperature, and baking times) to maximize raw material yield and reduce waste in mixing and packaging processes. Requirements: Flexible working hours. Prior experience in similar roles. Ability to lead and motivate a team. Analytical skills for continuous improvement. Knowledge of HACCP, ISO 22000, or FSSC 22000. Bachelor's degree in Food Engineering, Industrial Engineering, Chemical Engineering, Mechatronics, or related field. Benefits: Savings fund. Grocery vouchers. Statutory benefits. We offer a collaborative and dynamic work environment. You will receive continuous training and professional development. Contributions to the continuous improvement of our processes are highly valued. Compensation and Schedule: Monthly salary of $14,700. Monday to Saturday, 6:00 AM to 2:00 PM. -Requirements- Minimum Education: Higher Education - Bachelor's Degree 3 years of experience Age: between 25 and 40 years Keywords: engineers, ingeniera, ing, engineer