Minimum experience of 2 years Experience in restaurant and bar service, leadership, skills in techniques, ability to innovate in mixology and bar operations, excellent customer service attitude and teamwork, organization, stress management, willingness to learn and grow, and minimum commitment of 1 year. Spanish and English language proficiency required Age 25\-45 Job type: Full-time Salary: Starting at $12,000\.00 per month Benefits: * Sick days * Dining service * Free uniforms Application question(s): * What are your expectations regarding the position and salary? Work location: On-site employment