Job Summary: We are seeking a Kitchen Assistant to prepare and present food following quality and hygiene standards, ensuring a satisfying gastronomic experience. Key Highlights: 1. Develop your culinary talent and advance professionally 2. Excellent working environment 3. Real opportunities for growth Position: Kitchen Assistant Are you passionate about gastronomy and do you enjoy creating dishes that stand out for their flavor and presentation? Join our team and become part of a growing restaurant chain where you can develop your culinary talent and advance professionally. Job Objective Prepare and present food in accordance with the company’s quality, hygiene, and presentation standards, ensuring a satisfying gastronomic experience for each customer. Requirements * Education: Completed high school diploma (minimum) * Minimum experience: 1 year as a cook in hot and/or cold line * Marital status: Not applicable * Availability to work flexible hours * Professional personal appearance Competencies and Attitudes * Service-oriented attitude and focus on quality * Responsibility, honesty, and commitment * Teamwork and effective communication * Proactivity and willingness to learn * Ability to work under pressure Functions and Responsibilities * Prepare food according to recipes and established standards * Apply correct cooking and food handling techniques * Verify ingredient quality through smell, color, and taste * Apply good storage practices and waste control * Maintain a clean and organized workstation * Comply with food hygiene and safety regulations * Ensure each dish meets brand specifications We Offer * Daily salary: $9,451.20 * Tips * Complimentary meals * Medical insurance (major and minor expenses) * Excellent working environment * Real opportunities for internal growth within the company If you are passionate about cooking, proactive, and seeking job stability, we want to meet you. Submit your CV and join our gastronomic team. Employment Type: Full-time Salary: $9,451.20 per month Work Location: On-site