DESCRIPTION **IMPORTANT INDUSTRIAL DINING FACILITY WITH INTERNATIONAL PRESENCE IS SEEKING AN OPERATIONAL CHEF IN REYNOSA, TAMAULIPAS.** Duties and responsibilities: * Menu development. * Kitchen team management. * Supervision of hygiene according to quality standards. Benefits: * Monthly gross salary between $21,000 and $26,000 depending on experience and proposal letter. * 100% IMSS registration. * Statutory benefits: IMSS, INFONAVIT, vacations, FONACOT. * Monthly grocery vouchers. * For candidates from other regions, we can assist with transportation costs and 15 days of accommodation. **JOIN THE LARGEST INDUSTRIAL DINING FACILITY IN THE BORDER REGION!** REQUIREMENTS ### **Requirements** ***INDISPENSABLE EXPERIENCE IN HIGH-VOLUME INDUSTRIAL DINING HALLS*** * Knowledge and application of Standards 251, 065, and Distintivo H. * Preparation of base sauces. * Cooking techniques, temperature control, color-coding of utensils. * Experience in industrial-type dining halls. * Management of staff teams exceeding 25 people (head chefs, cooks, kitchen assistants). * Supervision of service for a minimum of 2,000 daily diners. * Leadership and communication skills.