* Assembly and disassembly of your work line, cleaning and disinfection of equipment * Prepare or produce based on the instructions provided. * Comply with company processes and policies. * Organization of warehouses. * Report any incident to your immediate supervisor or manager. * Arrange the merchandise requested to the warehouse or suppliers. * Keep your work area clean. * Prior preparation of daily requirements. * Maintain your personal image and hygiene. * Control first-in, first-out (FIFO) of supplies. * Adhere to established schedules. * Hand over shift duties to your relief or, otherwise, to your manager. * Label each supply item. * Constantly report surpluses and shortages (8/6 and 9/11) * Monitor orders attentively. * This description is illustrative, not exhaustive. Job type: Full-time, Indefinite term Salary: $8,400.00 - $8,600.00 per month Experience: * Cook: 1 year (Mandatory) Work location: On-site employment