### **Recognized restaurant seeking:** **Kitchen Assistant** **Requirements:** * **Education:** Minimum completed Upper Secondary Education. * **Experience:** At least 1 year in kitchen operations (cold and hot line, salads, side dishes, etc.). * **Availability:** Flexible schedule and team-oriented attitude. * **Appearance:** Excellent presence and professional attitude. ### **Personal Attitudes and Competencies** * Service-oriented attitude. * Honesty and responsibility. * Collaborative teamwork. * Proactiveness and dynamism. * Good communication skills and friendly demeanor. * Extroversion and willingness to learn. ### **Main Responsibilities** * Assist in the **general food preparation**, both on cold and hot lines. * Know and apply proper **cooking times and techniques** to ensure dish quality. * Evaluate food freshness through smell, color, and taste. * Apply appropriate **storage and preservation techniques** to prevent waste. * Ensure **quality, presentation, and flavor** of food before service. * Maintain a clean, organized work area meeting the restaurant's hygiene standards. ### **We Offer** * **Monthly salary:** $8,400.00 * **Daily tips.** * **Meal allowance.** * **Statutory benefits.** * Opportunities for growth within the company. **Join our team and become part of a dynamic environment where your culinary talent is recognized and valued!**