Job Summary: Coordinate and supervise the waitstaff team to ensure high-quality service and excellent customer experience. Key Highlights: 1. Coordination and supervision of the waitstaff team during service. 2. Assistance in customer service and incident resolution. 3. Opportunity for professional growth. **Vacancy: Waitstaff Captain / Service Leader** **Job Description:** A person responsible for coordinating and supervising the waitstaff team to ensure quality service, compliance with operational standards, and excellent customer experience. **Main Responsibilities:** * Coordinate the team during service. * Assign stations and shifts. * Supervise service, hygiene, and presentation standards. * Assist in customer service and incident resolution. * Report operational incidents to management. **Requirements:** * Experience in customer service or restaurants (leadership roles preferred). * Strong communication and teamwork skills. * Service-oriented attitude, responsibility, and organizational skills. **We Offer:** * Competitive salary * Statutory benefits * Respectful work environment * Opportunity for growth **Equal Opportunity:** Our company promotes equal opportunity and non-discrimination in accordance with the law. Employment Type: Full-time, Indefinite-term Salary: $10,000.00 - $12,200.00 per month Benefits: * Employee discount * Discounts and preferential pricing * Vision insurance Work Location: On-site employment