Restaurant Milk is seeking a Kosher chef with at least six months of experience. Must possess knowledge of Kosher cuisine to maintain and ensure that all ingredients used in preparing our food comply with our KMD certifications, both for food items and equipment. An excellent opportunity to continue growing and learning, as you will also participate in developing complete menus for all our events—not only for the restaurant. Work location: Bosques de las Lomas, Monday through Sunday, with one weekday day off. Position type: Full-time Salary: $15,000.00–$16,000.00 per month Work arrangement: On-site employment