Job Summary: We are seeking a cook for a corporate cafeteria, responsible for food preparation and cooking, with emphasis on service orientation and adherence to hygiene standards. Key Highlights: 1. Experience in catering to corporate employee cafeterias 2. Service-oriented attitude and attention to staff 3. Stability and an excellent working environment **WE ARE SEEKING A COOK FOR A CORPORATE CAFETERIA** **Requirements:** * Experience in catering to corporate employee cafeterias * Food preparation and cooking * Service-oriented attitude and attention to staff * Strict adherence to hygiene standards is mandatory **Responsibilities:** * Preparation of cold and hot foods * Operation of microwave ovens and gas ovens * Cleaning, washing, and sanitizing the work area and utensils **We Offer:** * Biweekly salary payment * Statutory benefits (IMSS, vacation, year-end bonus) * Dynamic work environment (office) * Stability and an excellent working environment **Working Hours:** Monday to Friday: 7:00 AM to 4:30 PM Saturday: 7:00 AM to 12:30 PM **WORK LOCATION: A few blocks from the Eje Central metro station on the Golden Line** Salary: $9,000.00 - $13,972.86 per month Benefits: * Cafeteria service Workplace: On-site employment