Position Summary: A leading food company is seeking a Safety, Hygiene, and Environmental Coordinator with experience in accident investigation and STPS regulations. Key Highlights: 1. Key role in safety, hygiene, and environmental management within the food industry 2. Responsibilities related to STPS regulations and accident investigations 3. Opportunity to work for an established company A prominent company in the food industry, with over 80 years in the market, is seeking personnel to work as: "SAFETY, HYGIENE, AND ENVIRONMENTAL COORDINATOR" **Requirements:** * Experience in: Accident investigation; knowledge of the Safety and Hygiene Committee; STPS regulations; implementation of 5S; safety training; updated DC-3 certifications for: high-risk work, fire extinguisher handling and use, LOTO, NOM-005, NOM-018, BMPs, and knowledge of ISO 13849-1; ability to manage STPS and various supplier inspections; knowledge of SEMARNAT regulations. * Gender: Not specified * Age: 25 years or older Education: Industrial Engineering or related field Employment Type: Full-time Benefits: * Option for indefinite-term contract * Free uniforms Additional Compensation: * Attendance bonus * Punctuality bonus Work Schedule: * 10-hour shift * 8-hour shift Work Location: On-site employment Employment Type: Full-time, Indefinite-term Salary: $15,000.00 per month Benefits: * Option for indefinite-term contract * Free uniforms * Grocery vouchers Work Location: On-site employment