




The Administrator is responsible for supervising and managing the operations of all company branches within their assigned area, ensuring service and product quality, customer satisfaction, and achievement of business objectives. They must coordinate and optimize branch resources, implement operational strategies, and ensure compliance with internal regulations and standards. REQUIREMENTS: \*Bachelor’s degree in Business Administration, Business Management, Restaurant Management, or related field. \*Minimum 2 years of experience in supervisory or coordination roles within the food or services sector (restaurants, fast-food chains, etc.). \*Must possess a valid driver’s license for both automobile and motorcycle. \*Flexible availability regarding working hours. Employment type: Full-time Salary: Starting from $16,000.00 per month Work location: On-site employment


