**Position:** Sushi Chef **Organization:** Grupo Costeño – Operations Department **Location:** Angelópolis **Description:** We are seeking a Sushi Chef to prepare and supervise the preparation of menu items, ensuring freshness, quality, and presentation. The role includes conducting inventory, controlling supplies, and maintaining cleanliness in the assigned area. **Requirements:** * Minimum education: High school diploma (ideal: incomplete university degree or university candidate). * Experience: 2–3 years in sushi preparation. * Age: 20 to 35 years old. * Knowledge of fish varieties and sushi preparation techniques. **Skills:** teamwork, responsibility, results-oriented mindset, and customer orientation. **Interested candidates should apply through this channel**