Dishwasher

Description

Job Summary: We are seeking dishwashers for a seafood restaurant, responsible for cleaning dishes, kitchen utensils, and equipment, with possible support in food preparation. Key Highlights: 1. Essential role in kitchen hygiene and operations 2. Opportunity to assist in food preparation 3. Position at a restaurant with over 20 years in the market Seafood restaurant in Sonora-Sinaloa style with over 20 years in the market En su Pedregal Hiring Dishwasher Requirements We seek candidates with or without prior experience; it is essential to possess a current Tax Status Certificate. Social Security Number Secondary education Flexible schedule availability Responsibilities The primary duties of a dishwasher include washing dishes and kitchen utensils. This includes cleaning tableware, kitchen utensils, equipment used during food preparation, and ensuring everything is ready for use. Additionally, the dishwasher may assist in food preparation, such as peeling vegetables or cutting ingredients, depending on the workplace’s needs. We Offer Weekly salary: $2205 Daily tip distribution, approximate weekly amount: $1000 or more Brand discounts Statutory benefits Immediate hiring Interested? Apply now — we’ll contact you shortly! -Requirements- Minimum education: Primary education years of experience Age: between 18 and 40 years