Description
Job Summary:
Coordinate floor operations, ensure a high-level service experience, and strengthen customer relationships through close, professional, and consistent service.
Key Highlights:
1. Supervision and coordination of floor service
2. Direct customer service and incident resolution
3. Ensuring quality standards and customer service
Restaurante El Pacifico Mariscos is seeking:
**WAITER CAPTAIN**
Job Objective
Coordinate floor operations, ensure a high-level service experience, and strengthen customer relationships through close, professional, and consistent service.
Responsibilities
\- Floor service supervision
\- Waitstaff team coordination
\- Direct customer service
\- Incident resolution
\- Ensuring quality and service standards
\- Supporting strategies to increase consumption and satisfaction
**REQUIREMENTS**
\- Experience as a waiter captain or supervisor (minimum 1 year)
\- Leadership and communication skills
\- Excellent appearance and professional attitude
\- Ability to build trust and rapport with customers
\- Energy, confidence, and strong floor presence
\- Age not exceeding 45 years; must reside near Tetelcingo, Cuautla, Morelos
\- Prior experience managing more than 10 waiters
**WE OFFER**
**$2,300 Weekly**
\+ Weekly productivity bonus
\+ Weekly tips (%)
\+ Monthly grocery vouchers
\+ Monthly gasoline vouchers (transferable)
\+ Punctuality and attendance award
Work schedule: Monday through Sunday, with one weekday day off. Interested candidates should send their CV or job application to 735\...179\...22\..38
Salary: $2,205\.00 \- $3,200\.00 per week
Benefits:
* Salary increases
* Company parking
* Grocery vouchers
Work Location: On-site employment