Job Summary: We are seeking a dynamic and collaborative chef with experience in cold kitchen, hot kitchen, desserts, fish, seafood, and Mediterranean/Naples cuisine for Grupo Gastronómico Cráter. Key Highlights: 1. Opportunity for professional growth and continuous learning 2. Collaborative and dynamic work environment 3. Emphasis on positive attitude and quality service Job Description: At Grupo Gastronómico Cráter, we would love to have you on our team. If you are dynamic, enjoy collaborative work, seek professional growth, love continuous learning, have experience in cold kitchen, hot kitchen, and desserts—and above all possess the right attitude—this position is for you. Come join us at a place we’re confident you’ll love. What Are We Looking For? Experience in Fine Dining restaurants Knowledge of fish and seafood preparation Mediterranean and/or Naples cuisine Desserts and pastry Basic food hygiene and handling knowledge Schedule flexibility How Do We Work? Monday through Sunday, with one weekday off On-site dining service provided Free transportation for employees Tips paid weekly If you decide to start a new journey with us, just remember to bring your best attitude and a big smile! Work Location: Jardines del Pedregal Now, apply today! We look forward to meeting you! Salary: $10,500\.00 per month Benefits: * Transportation assistance or service * Option for indefinite-term contract * On-site dining service Workplace: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
