Job Summary: We are seeking a professional for food and beverage preparation, customer service, and operational inventory management, with culinary experience and an excellent service attitude. Key Responsibilities: 1. Food and beverage preparation (hot and cold) 2. Customer service at the bar and tables 3. Inventory and supplier management **Responsibilities:** * Food preparation. * Preparation of hot beverages (espresso machine) and cold beverages. * Cleaning of work areas and common areas. * Customer service at the bar and tables. * Operation of point-of-sale system. * Inventory control. * Receiving suppliers. **Required Skills and Qualifications:** * Culinary experience **MANDATORY**. * Excellent service attitude. * **MANDATORY** to reside near the San Jerónimo area in the Magdalena Contreras borough. * Ability to work under pressure. Employment Type: Full-time Salary: $9,451.00 per month Benefits: * Discounts and preferential pricing * Free uniforms Application Question(s): * Do you live near the San Jerónimo Lídice area in Magdalena Contreras? * Do you have culinary experience? Work Location: On-site employment