Job Summary: We are seeking an experienced Cook for economical or industrial cafeteria kitchens to prepare and cook meals while maintaining cleanliness and order in the kitchen. Key Highlights: 1. Job stability and career growth 2. Option for indefinite-term contract 3. Cafeteria service **Salary:** Starting at 2,300.00 (MXN) per week Job Description: WE ARE HIRING: **COOK** EXPERIENCE: 1 to 3 years in economical or industrial cafeteria kitchens **Main Responsibilities** * Prepare and cook meals according to the daily menu. * Wash, disinfect, and cut ingredients (vegetables, fruits, proteins). * Set up and operate the service line. * Serve correct portions to diners. * Maintain a clean and orderly kitchen. * Wash utensils, small equipment, and surfaces. * Coordinate weekly purchases **Knowledge Required:** * Cooking **Competencies** * Organization and control * Sense of urgency * Decision-making ability WE OFFER: NET WEEKLY SALARY $2300.00 STATUTORY BENEFITS INFONAVIT FONACOT PTU FREE UNIFORMS PPE JOB STABILITY AND CAREER GROWTH APPLY IF YOU MEET THE REQUIRED PROFILE AND EXPERIENCE FOR THIS POSITION. Benefits: * Salary increases * Paternity leave exceeding statutory requirements * Company parking * Free parking * Option for indefinite-term contract * Cafeteria service * Free uniforms Workplace: On-site employment Salary: $2,300.00 per week Benefits: * Option for indefinite-term contract * Free uniforms Workplace: On-site employment