Position Summary: We are seeking a Tortillera for a Steakhouse restaurant, responsible for preparing corn-based dough products and maintaining their workstation. Key Highlights: 1. Part of Fine Dining service excellence. 2. Paid brand-specific training. 3. 100% social security contribution. **Vacancy at SONORA GRILL REFORMA, Mexico City** We are hiring for a Steakhouse restaurant: TORTILLERA Monday to Sunday, one weekday day off / rotating shifts * Must live nearby or have easy access to Paseo de la Reforma / Restaurant located on Paseo de la Reforma We offer: * Biweekly payments * Free cafeteria service * Tronco (employee savings fund) * Statutory benefits from day one (IMSS, vacation, Sunday premium, vacation bonus, etc.) * Paid brand-specific training * 100% social security contribution RESPONSIBILITIES * Ensure all necessary equipment for the workstation is ready and in good condition. * Prepare raw material requisitions. * Produce food items based on corn dough. * Stock and replenish the workstation. * Know required production quantities per line. * Understand waste management (FIFO system). * Ensure workstation cleanliness upon arrival, during shift, and at end of shift (familiarity with color-coding system). **Apply Today!** If you meet the profile and wish to join Fine Dining service excellence, submit your CV: **Via WhatsApp to 55***19***84***16***66 with Lic. Estefania Palma.** Job Type: Full-time Salary: $10,000.00 - $16,000.00 per month Workplace: On-site