Job Summary: Responsible for ensuring compliance with food safety standards and Good Manufacturing Practices through monitoring and verification. Key Highlights: 1. Experience in food safety, HACCP, and food defense. 2. Leadership, communication, and teamwork skills. 3. Monitoring and implementation of food safety programs. **Experience:** Minimum 1 year of demonstrable knowledge in food safety. **Competencies:** \*Proficiency in Excel. \*Knowledge of food processing, food safety management systems, HACCP principles, allergens, and food defense. Good Manufacturing Practices Flexible working hours Residence in Guasave/Pinitos/La Trinidad **Skills:** Teamwork, personnel management, leadership, communication **Job Objective:** To monitor the food safety program, oversee compliance with food safety processes as well as Good Manufacturing Practices, and ensure accurate completion of logbooks, thereby guaranteeing adherence to standards established by applicable regulations. Employment Type: Full-time, Indefinite-term Salary: Starting at $111.00 per month Benefits: * Eligibility for indefinite-term contract * Complimentary uniforms * Grocery vouchers Work Location: On-site employment