Job Summary: We are seeking an agile and proactive Cold-Line Cook with hot-line area skills and bakery knowledge, passionate about cooking and capable of working collaboratively and under pressure. Key Highlights: 1. Opportunity for passionate and proactive cooks 2. Development in cold-line kitchen with skills in hot-line area 3. Teamwork in a dynamic and high-pressure environment Hotel, Restaurant and SPA in Cuernavaca is seeking: Cold-Line Cook Requirements: * Minimum 2 years of experience * Gender: Unrestricted * Age: 22\-35 years old * Agile * Hot-line area skills * Bakery knowledge * Flexible schedule availability * Proactive * Teamwork and ability to work under pressure * Responsible * Passionate about cooking Employment Type: Full-time Salary: Starting at $316\.00 per day Work Location: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
