




*This job posting comes from the Talenteca.com job board* **COCINA MEXICANA is seeking a Floor Manager for a Restaurant in La Esperanza – Tláhuac, Mexico City** ---------------------------------------------------------------------------------------------------- **We are Grupo Cocina Mexicana.** A young group operating brands with strong tradition: Portón, La Finca, Corazón de Barro, and La Casa del Comal We seek a new generation of talent and leaders who will help us bring our purpose to life across our current 17 locations: ***“TOGETHER, WE CREATE UNFORGETTABLE EXPERIENCES WITH EVERY VISIT”*** **FLOOR MANAGER** **WE ARE LOOKING FOR RECENT GRADUATES TO JOIN OUR 360-DEGREE TRAINING PROGRAM, PREPARING THEM TO BECOME PART OF OUR NEXT MANAGEMENT TEAM** Requirements: * Education: Bachelor’s degree in Gastronomy, Hospitality, Food & Beverage, or related field. * Experience: Preferably six months of experience in a similar position; professional internships are also considered. * Availability to work Monday through Sunday, with one weekday day off. * Competencies: Strong communication skills, passion for hospitality, learning agility, and above all, enthusiasm to launch a professional career in the hospitality industry. Responsibilities: * Completion of the 360-degree administrative and operational training program, leading to assignment to the management team of our units in Mexico City and the metropolitan area. * Scheduling coordination. * Guest issue resolution during assigned shifts. * Administrative support including scheduling, inventory management, and suggestive selling. * Staff coordination. * Execution of store processes. We offer: * Employee meal provision. * Performance-based growth opportunities. * Complimentary uniforms for our team members. * Base salary of $12,000 MXN (gross), subject to IMSS contributions. * Benefits exceeding statutory requirements. * Grocery vouchers. * One month’s bonus (aguinaldo). Interested candidates may apply via this channel. **Desired education level:** Bachelor’s degree or higher **Desired experience level:** Entry-level **Departmental function:** Tourism / Hospitality **Industry:** Restaurants **Skills:** * Leadership * Verbal fluency * Teamwork *This job posting comes from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j_id=694344992400003900ff5419&source=indeed*


