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COOK - YOUNG PEOPLE BUILDING THE FUTURE
$MXN 9,582/month
Indeed
Full-time
Onsite
No experience limit
No degree limit
Tepoztlán - Yautepec 40, San Jose, 62520 Tepoztlán, Mor., Mexico
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Description

Job Summary: At Casa Fernanda, we are seeking a cook to prepare delicious dishes, delighting our customers with flavor and timely service, through the "Young People Building the Future" program. Key Highlights: 1. Opportunity to receive on-the-job training through a program. 2. Positive work environment and continuous training. 3. Opportunity for growth. At Casa Fernanda, we are looking for someone who wants to join our team as a **cook**, preparing delicious dishes according to the menu. The candidate will be responsible for cooking dishes that delight our customers with their flavor and timely service. Through the *"Young People Building the Future"* platform—a training program for young people aged 18 to 29 who are neither studying nor employed—it provides them the opportunity to receive on-the-job training at workplaces such as companies, workshops, stores, businesses, or other economic units. **Requirements:** •⁠ ⁠Flexible availability (we operate rotating shifts) •⁠ ⁠Willingness to learn and complement their training by preparing ingredients for cooking (e.g., cutting and peeling vegetables, cutting meat, etc.) and cooking meals using various utensils or griddles. •⁠ ⁠Minimum experience in this position (preferably 1 year) **We Offer:** •⁠ ⁠Positive work environment •⁠ ⁠Free uniforms •⁠ ⁠Tips •⁠ ⁠Continuous training •⁠ ⁠Opportunity for growth Location: Calle Niño Artillero, \#20, Barrio de San José, C.P. 62520 Schedule: Rotating 8-hour shifts, from 7 a.m. to 3 p.m. and from 2 p.m. to 10 p.m.; Monday through Sunday, with two days off. Position Type: Full-time Salary: $9,582\.47 per month Benefits: * Option for an indefinite-term contract * Discounted cafeteria service * Free uniforms Relocation/commuting: * 62520, Xilotepec, Mor.: Ability to commute to work without difficulty or plan relocation before starting employment (Mandatory) Experience: * Cooking: 1 year (Preferred) * Preparation of various dishes: 2 years (Preferred) License/Certification: * Gastronomy (Preferred) * Food and/or Beverage Preparation (Preferred) Workplace: On-site employment

Source:  indeed View original post
Juan García
Indeed · HR

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