Job Summary: We are seeking a Kitchen Assistant with kitchen experience, knowledge of ingredients, temperature control, and adherence to procedures, with one year of accumulated experience. Key Points: 1. Knowledge of ingredients such as meats, seafood, and fish (basic) 2. Control of ingredient movement and storage 3. Knowledge of Food and Beverage safety programs Kitchen Assistant PTyN **Education** * Junior High School **Knowledge** * Knowledge of ingredients such as meats, seafood, and fish (basic) * Control of ingredient movement and storage * Temperature control and food preservation * Knowledge of Food and Beverage safety programs and certifications * Basic knowledge of cutting techniques * Certifications in quality and service standards **Skills** * Teamwork * Productivity * Adherence to Procedures * Attention to Detail **Languages** **Licenses and Certifications** * Valid Health Card **Software or Tools** * Major and minor kitchen equipment **Work Experience in years/months** 1 year of accumulated experience 6 months in position**Work Experience in Areas** Kitchen