**Masa Madre is seeking a Pastry Chef Manager**. If you are passionate about hospitality and wish to join our team, please send us your CV. Required knowledge: * Preparation of pastry creams. * Laminated doughs. * Batter mixing (cakes/muffins). * Development of production plans. * Fermentation conditions. * Oven conditions and usage. * Jellies, compotes, and jams. * Ice cream formulations. * Personnel management. * Preparation of purchase requisitions. * Inventory management. * Availability to rotate shifts (06:00–15:00, 13:00–22:00, and 22:00–06:00). * **Technical experience in pastry and baking is mandatory.** **We offer:** Statutory and above-statutory benefits. * Christmas bonus, vacation pay, Sunday premium, overtime pay, and holiday work compensation. * Savings fund contribution: 10%. * Productivity bonus. * Grocery vouchers. * Free cafeteria. * 20% discount at group restaurants (Panadería Rosetta, Restaurante Rosetta, Café NIN, Lardo, and Bella Aurora). If you are interested, please apply through this channel or share your CV via **WhatsApp at 5617861280**. Work location: Dr. Salvador García Diego #209 B (near Niños Héroes metro station). Position type: Full-time. Salary: $18,000.00 MXN per month. Benefits: * Salary increases. * Employee discount. * Cafeteria service. * Grocery vouchers. Workplace: On-site employment