IMPORTANT SEAFOOD RESTAURANT IS SEEKING: HEAD CHEF \*REQUIREMENTS:\* 6 months of experience as a head chef Immediate availability to start work Reside near the workplace area (Naucalpan) \*RESPONSIBILITIES:\* Preparation and cooking of fish and seafood Ensure food quality and presentation Coordinate kitchen operations together with the team Comply with hygiene and food safety standards \*WE OFFER:\* Base salary of $12,000 to $13,000 monthly, tax-free Weekly tips Statutory benefits Meal allowance \*WORK SCHEDULE:\* As required by branch operations \*WORK LOCATION:\* Naucalpan, near Hipódromo de las Américas Job type: Full-time, Indefinite term Salary: $13,000.00 per month Workplace: On-site employment