Unique opportunity for a Barista at a leading gastronomy company! Petit Delice is an artisanal French restaurant with nine years in the city, where everything we do is made in-house and with great care. Our commitment is to provide service aligned with quality and hygiene standards, which are among the most important pillars for our company. We are currently seeking a barista passionate about gastronomy who strives for excellence in service. Our bar counter focuses on crafting artisanal coffee and producing natural juices, following strict hygiene and quality procedures in food handling. **Responsibilities:** · Operation of specialty bar (preparation and production of natural juices following restaurant recipes, as well as coffee grinding and calibration). · Counter service. · Food handling in compliance with hygiene regulations (following PEP'S, product labeling). · General cleaning of the bar area. **Our ideal Barista has the following profile:** · Bachelor’s degree in Gastronomy, or technical certification in Food & Beverage or related field. · 1 year of experience in a similar role. · Passion and knowledge in beverage and/or coffee preparation. · Excellent personal presentation. · Strong attention to detail. · Experience working under quality and hygiene standards. · Proactive with initiative. **At Petit Delice you will receive:** · Opportunities for professional growth and development within the company. · Fixed morning work schedule. · Complimentary meal service. · Statutory benefits from day one. · Free uniforms. · Excellent work environment. · Job stability. · Base salary + weekly tips. If you are motivated by new professional challenges, apply now! Learn more about us. Job type: Full-time Pay: $10,500.00 to $10,501.00 per month Work Location: On-site