




Job Summary: We are seeking experienced kitchen staff to join our team, responsible for food preparation, presentation, hygiene, and inventory management. Key Highlights: 1. Be part of a great team 2. Develop your culinary skills in a professional environment 3. Work in an environment that values hygiene and presentation VIPS RESTAURANT TOLUCA CENTRO Hiring kitchen staff JOIN THIS GREAT TEAM! Requirements: * Minimum 2 years’ experience in kitchen positions * Food production preparation prior to operations and during service * Dish preparation * Food presentation and hygiene * Time management during preparation * Inventory and stock control * Residence within a maximum 45-minute commute from the location * Availability to work Monday through Sunday with one weekday day off · Flexible schedule availability We offer: **Competitive base salary** **Statutory benefits** **Daily tips** **Free uniforms** **Complimentary staff meals** **Brand discounts** *If interested, please attach your CV or completed application form to schedule an interview. Job type: Full-time Salary: $10,050.00 per month Benefits: * Employee discount * Cafeteria service * Free uniforms Workplace: On-site


