A prominent company in the hospitality sector is seeking a Food and Beverage Supervisor. Minimum one year of verifiable experience in the position. * Knowledge of and ability to apply food safety and quality standards. * Establish and implement processes to ensure products are manufactured according to the strictest quality standards, in compliance with internal specifications and applicable regulations. * Coordinate, train, and guide a team; supervise specific tasks and overall processes. * Identify, assess, and control risk situations at all stages of food production. * Develop specifications for raw materials received by the facility. * Facilitate and lead customer inspections whenever requested. * Address and resolve any quality or safety issues with suppliers. * Train and lead personnel under supervision. * Request necessary materials, equipment, and supplies to perform assigned duties. * Stay up to date with regulatory updates and industry developments. Bachelor’s Degree in Gastronomy or related field. Availability to rotate shifts Competitive salary plus statutory benefits and additional perks (e.g., food vouchers, savings fund, psychological support, etc.) If interested, please apply through this channel.